Suckling PigRoasting PigWhole LambWhole GoatRocky Mountain Oysters
Since 1947, this secret family recipe has, and always will be made with the same fine ingredients you would buy from your favorite grocery store. Food starches, modifiers, gums and colors are never used.
Specially formulated to compliment slow roasted pork, this delicious barbeque sauce has earned the title of Grand Champion of the Jack Daniel’s World Invitational, and Two-Time Grand Champion of the American Royal International Invitational!
NET WT 18oz (1.02 lbs) (510 g)
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Meats: Suckling Pig | Roasting Pig | Whole Lamb | Whole Goat Rotisseries: Standard Single | Standard Double | Heavy Duty Single | Heavy Duty Double Accessories: Rotisserie Shield | Rotisserie Prong | Marinade Injector | Meat Thermometer Apple Wood Smoking Chips | Hickory Wood Smoking Chips Insulated Gloves | BBQ Brining Kit