Suckling PigRoasting PigWhole LambWhole GoatRocky Mountain Oysters
Whole Suckling Pig is a true delicacy and is served at the finest of establishments around the world. Our USDA whole suckling pigs range from 10-24 lbs and are our most popular item during the holiday season.
Please allow 1.5 lbs of pig per guest when determining what size of suckling pig to order. Suckling pigs that weigh less than 20 lbs typically fit into a standard kitchen oven for roasting. They are delivered raw and completely prepped and ready to cook (hair and insides removed). When ordering, allow 12 to 24 hours for the pig to thaw completely.
If you prefer whole pigs larger than 24 lbs, please visit our whole roasting pigs page.
Phoenix, AZ Residents: Please call (602)269-6788 for Local Pricing.
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Meats: Suckling Pig | Roasting Pig | Whole Lamb | Whole Goat Rotisseries: Standard Single | Standard Double | Heavy Duty Single | Heavy Duty Double Accessories: Rotisserie Shield | Rotisserie Prong | Marinade Injector | Meat Thermometer Apple Wood Smoking Chips | Hickory Wood Smoking Chips Insulated Gloves | BBQ Brining Kit